Albergo alla Spiaggia in Grado, located in the region of Friuli Venezia Giulia, offers a home base for food and wine experiences that expand from the coast to the mountains, through vineyards and hills. Enjoy itineraries where local ingredients are blended with ancient techniques; even a quick trip can reveal the perfect essence of a vast culture of flavors.
Discover a multitude of products that are DOP, IGP, Slow Food certified, along with typical wines, grappa, and beer.
A FOOD & WINE EXPERIENCE that reflects the region of Friuli Venezia Giulia, where flavors, like borders, are combined, layered, overlapped, fused, overturned and convivial, generous and unique.
A region is so diverse in character, soil, and climate, that it is not surprising that 20,000 hectares of land is cultivated by over 1,500 wineries subdivided into eight DOC regions.